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Food Industry
AMSL provides a comprehensive suite of food testing services for consumers, manufacturers and exporters. Our expertise spans bacterial, viral, chemical, and physical hazards in food and can identify exactly what is in your food.
Beverage Testing
Alcohol non-compliance? Exploding cans or bottles? These problems can lead to serious consequences for both consumer and brewer. It could beDiastaticus– the “wild cousin” of your brewer’s yeast – giving you all these headaches.
Meat, Poultry & Seafood
Food safety depends in large part on the hygienic conditions in food manufacturing facilities. The presence of high levels of non-pathogenic bacteria can affect the shelf life and quality of foodstuffs for consumers.
